INGREDIENTS
1 Tablespoon
butter
1/2 cup
onion
2 tsp
garlic
1 cup
chicken broth
1 tsp
ground cumin
2 cups
cooked chicken
2 cups
half n half
2 cups
white cheddar cheese
14 3/4 oz
canned corn
4 oz
canned green chiles
14 1/2 oz
canned tomatoes
1 serving
cilantro
1 serving
tortilla chips