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Chicken Potato Broccoli and Corn Chowder

Carrian Cheney | Oh, Sweet Basil
  • 45 minutes
  • Serves 6

INGREDIENTS

1/4 cup

butter

1/4 cup

flour

1/4

yellow onion

5 lb

russet potatoes

3 1/2 cups

cooked chicken

1 Teaspoon

ground pepper

2 Teaspoons

salt

1 Teaspoon

thyme

1 pinch

nutmeg

32 oz

chicken broth

3 cups

frozen corn

2 smalls

broccoli crowns

3 cups

heavy cream

1 1/2 cups

milk

1 serving

chives