INGREDIENTS
1/2 cup
sugar
1 tsp
dried lavender
2 tbsp
brandy
24 oz
frozen blackberries (can use fresh, if desired)
2 tsp
cornstarch
2 1/2 oz
all purpose flour (1/2 cup)
1/2 cup
rolled oats
1/3 cup
brown sugar
salt
6 tbsp
butter, cubed
vanilla ice cream, for serving