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Gluten Free Pumpkin Bread

www.allergyfreealaska.com
  • 75 minutes
  • Serves 16

INGREDIENTS

3 cups

powdered sugar

1/4 cup

maple syrup

1 pinch

ground cardamom

2 tbsp

water

15 ozs

pumpkin puree

4 larges

eggs

1 cup

olive oil

2/3 cup

water

1/2 tsp

vanilla extract

1 cup

cane sugar

1 cup

brown sugar

1 1/4 cups

sorghum flour

1 1/4 cups

tapioca starch

1 cup

brown rice flour

2 tsp

baking soda

1 1/4 tsp

xanthan gum

1 tsp

sea salt

1 tsp

ground cinnamon

1 tsp

ground nutmeg

1/2 tsp

ground cloves

1/4 tsp

ground ginger