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Quinoa Greek Salad with Tomatoes, Cucumber & Feta Cheese

From the kitchen of cookincanuck.com
  • 2018 minutes
  • Serves 4

INGREDIENTS

1 cup

uncooked quinoa

2 cups

water

1 cup

grape tomatoes, cut in half

1 cup

quartered cucumber rounds

1/4 cup

quartered kalamata olives

1/4 cup

feta cheese

3 tbsp

extra-virgin olive oil

1 1/2 tbsp

red wine vinegar

3/4 tsp

dried oregano

1/4 tsp

salt

1/4 tsp

ground pepper