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Creamed Spinach Casserole

Trisha Yearwood
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

2 cloves

Garlic

1

Onion, small

2 10 ounce packages

Spinach, frozen dry

1/8 tsp

Cayenne

1

Kosher salt and freshly ground black pepper

1/4 tsp

Nutmeg

2 tbsp

Panko breadcrumbs

3 tbsp

Butter, unsalted

2 oz

Cream cheese

1 1/4 cups

Heavy cream

1/2 cup

Parmesan, grated