INGREDIENTS
5 cups
french bread
1 lb
ground sausage
2 tbsp
olive oil
1 cup
onion
1 cup
celery
8 oz
fresh mushrooms
1
granny smith apple
2 1/2 tsp
dried sage
1 1/2 tsp
dried rosemary
1/2 tsp
dried thyme
3/4 cup
dried cranberries
1/3 cup
fresh parsley
1 3/4 cups
chicken broth
4 tbsp
unsalted butter