Favoreats
Favoreats LLC
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INGREDIENTS
6 ribs
short ribs
1 serving
salt and pepper
1 Tbsp
vegetable oil
1 Tbsp
bacon fat
1
yellow onion
3 cloves
garlic
4
anchovies
1 cup
red wine
1 Tbsp
balsamic vinegar
1 Tbsp
dijon mustard
28 ozs
canned tomatoes
1 cup
beef broth