INGREDIENTS
Kosher Salt
Ground black pepper
1/2
pound fresh pork belly
2/3 lb
pork breakfast sausage
1/3 lb
ground beef
1/2 tbsp
Worcestershire sauce
Cheddar cheese, sliced
3 tbsp
cooking oil
1 lb
shredded hash browns
6
English muffins, sliced
1
small tomato, thinly sliced
1
avocado, thinly sliced
1 1/2 cups
fresh arugula
6
eggs, poached
1
egg yolk
1 tsp
water
1 1/2 tsp
lemon juice
Kosher salt
1/2 cup
unsalted butter
1 tsp
cayenne pepper
Black pepper