Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
water
1 cup
quinoa
10 leaves
kale
3 tbsp
olive oil
2 tbsp
lemon juice
1 tsp
dijon mustard
1 large
garlic clove
1 tsp
pepper
1/2 tsp
sea-salt
1 cup
pecans
1 cup
currants
3/4 cup
feta cheese