INGREDIENTS
2 Tablespoons
butter
2 Tablespoons
canola oil
2 cups
cheddar cheese
2 tsp
chili powder
3
chilies
11 Ounces
chipotle peppers in adobo
3 lb
chuck roast
1 Tablespoon
cumin
5 cloves
garlic
2 cups
half n half
4 cups
low sodium beef broth
6 cups
low sodium chicken broth
1
onion
1
red bell pepper
4 cups
stone ground mustard
3 cups
water