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Cheesy Chicken Alfredo Ravioli Casserole

Julie Espy
  • 50 minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

Chicken, cooked

3 tbsp

Basil, fresh

3 tbsp

Garlic

2 cups

Spinach, fresh

1 24 ounce package

Ravioli, frozen

2 tbsp

All-purpose flour

2 cups

2% milk

3 tbsp

Butter, unsalted

4 oz

Cream cheese

1 cup

Mozzarella cheese

1/2 cup

Parmesan cheese