Favoreats
Favoreats LLC
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INGREDIENTS
16 oz
lentils
2 stalks
celery
1 cup
carrots
1
yellow onion
5 cloves
garlic
2 tbsp
tomato paste
2 cups
canned diced tomatoes
1/2 bunch
parsley
2 tsp
oregano
4
bay leaves
1 cup
extra virgin olive oil
4 cups
vegetable broth
1 serving
salt and pepper
1/4 cup
red wine vinegar
1 bunch
spinach