INGREDIENTS
4 cups
broccoli florets
2
red apples
1/3 cup
dried cranberries
1/2 cup
pecans
1/2
red onion
1/2 cup
olive oil
1/3 cup
apple cider vinegar
1/4 cup
plain greek yogurt
1 tbsp
dijon mustard
3 tbsp
honey
1/3 cup
orange juice
2 tsp
poppy seeds
1 pinch
salt and pepper