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Spinach and Mozzarella Stuffed Chicken

Judith Hannemann
  • 70 minutes
  • Serves 4

INGREDIENTS

4

large boneless skinless chicken breast halves

1/2 cup

mayonnaise

1/3 cup

flavored bread crumbs

2 tbsp

grated Romano or Parmesan cheese

Filling:

5 oz

bag/box baby spinach

2

large garlic cloves, minced

1 cup

shredded or diced mozzarella (see NOTES)

1 tbsp

olive oil

1/2 tsp

salt