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Peach Raspberry Crumb Cake

House of Yumm
  • 55 minutes
  • Serves 8 to 10

INGREDIENTS

1/2 cup

unsalted butter (room temperature)

3/4 cup

white sugar

4

large eggs

1 tsp

vanilla extract

1

and 1/4 cup all purpose flour

1 tsp

baking powder

1/2 tsp

salt

2

fresh peaches sliced

2 cups

fresh raspberries

1/3 cup

light brown sugar

1/2 cup

all purpose flour

3 tbsp

melted unsalted butter

3 oz

cream cheese softened

1 tbsp

milk

1

and 1/2 cup powdered sugar

1 tsp

vanilla extract