INGREDIENTS
1 cup
onions
2 Tablespoons
salted butter
8 oz
raspberry flavored gelatin mix
1 cup
white rice
28 oz
chicken broth
2 1/2 cups
water
3 cups
cooked chicken breasts
4 media
tomatoes
4 oz
green chiles
2 tsp
dried basil
1 Tablespoon
chili powder
1/2 tsp
ground cumin
1/4 tsp
pepper
1 cup
shredded cheddar cheese
1