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Slow Cooked Black Eyed Peas With Ham

Skinnytaste
  • 45 minutes
  • Serves 3

INGREDIENTS

2

bay leaves

1 lb

black eyed peas

1/2 tsp

chili powder

1 tsps

cumin

2 cloves

garlic

1 tsp

ground pepper

8 ozs

ham steak

1

jalapeno chile

1 tsp

olive oil

1 medium

onion

1

red bell pepper

3 servings

salt

1

tomato