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Jalapeno Butternut Mac and Cheese

Heidi @ Food Doodles
  • 20 minutes
  • Serves 6 to 8

INGREDIENTS

1 cup

Butternut squash puree

1

box Macaroni, whole grain

1/2 tsp

Sea salt

1 tbsp

Butter

10 oz

Cheddar cheese, aged

1 cup

Milk

3

Large jalapenos (stem and seeds removed and finely chopped)

1 1/2 tbsp

Whole wheat flour or all purpose