Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
arborio rice
1 lb
asparagus
4 cups
chicken stock
2/3 cup
dry white wine
1 cup
fennel
3 tbsp
fresh chives
4 servings
kosher salt
3 cups
leeks
2 tbsp
lemon juice
1 tbsp
lemon zest
1/3 cup
mascarpone cheese
1 1/2 tbsp
olive oil
1/2 cup
parmesan
10 oz
peas
1 1/2 tbsp
unsalted butter