INGREDIENTS
1/4 tsp
almond extract
1/2 cup
almonds
2 1/4 tsp
baking powder
1/4 tsp
baking soda
1 tbsp
buttermilk
1 large
egg
1 1/2 cups
flour
2 tbsp
granulated sugar
2 tbsp
orange juice
2 tsp
orange zest
1 cup
powdered sugar
1/2 tsp
salt
4 servings
turbinado sugar
6 tbsp
unsalted butter
1/2 tsp
vanilla extract