INGREDIENTS
2 Tablespoons
baking powder
6 servings
butter
3 cups
cake flour
2 cups
canned pumpkin puree
1/2 cup
heavy cream
3 Tablespoons
maple syrup
2 cups
milk
6 servings
pecans
1/4 tsp
pumpkin pie spice
1 tsp
salt
3 Tablespoons
sugar
3 tsp
vanilla
2
whole eggs