Glazed Vanilla Bean Scones

INGREDIENTS

1/3 cup

sugar

2 cups

all-purpose flour

1 tsp

baking powder

1/4 tsp

baking soda

1/2 tsp

salt

8 tbsp

unsalted butter, frozen

1 5.3 ounce container

Yulu Vanilla Bean Yogurt

large egg

1 tsp

pure vanilla extract

3 tbsp

unsalted butter; melted

1 cup

confectioners’ sugar; sifted

1/2

vanilla bean, seeds scraped

1 tbsp

all-natural vanilla coffee cream*

3 tsp

milk