Coconut Chicken and Sweet Potato Curry (Instant Pot and Stove Top)

Chicken Thighs (all visible fat removed)

small sweet potato (approx 250g/9oz)

onion, finely chopped

carrots chopped fined

garlic crushed and chopped

ground ginger

red chilli, chopped

turmeric

tsps of cumin

tsps of coriander

ml/7fl oz of light coconut milk - 6 syns

ml/7fl oz of chicken stock

Spray oil

Fresh Chopped Coriander