INGREDIENTS
Chocolate Whiskey Cake:
3/4 cup
butter, cubed
3/4 cup
boiling water
3/4 cup
unsweetened cocoa powder
1 cup
sour cream
2 tsp
vanilla extract
2
eggs lightly beaten
2 cups
cake flour
1 cup
granulated sugar
1/2 cup
light brown sugar, packed
1
+ 1/2 tsp. baking soda
1/2 tsp
baking powder
1/4 cup
Irish whiskey
2 tbsp
unsweetened cocoa powder, for pan
Chocolate Whiskey Ganache:
1 cup
milk chocolate chips
6 tbsp
heavy cream
2 tsp
Irish whiskey, optional