INGREDIENTS
2 sheets
nori
300 gs
sushi rice
400 mls
water
2 tbsps
rice wine vinegar
2 tbsps
rice wine
1 tsp
sugar
1/2 tsp
salt
1/2
cucumber
1
red bell pepper
1
avocado
1 serving
celery
1 serving
onion
1 sticks
fish
65 gs
crab
1
baking mix
1
sharp cheddar
1
rice
1 serving
bread bowl
1 serving
water
1 sticks
boar chop
1
cutting board
1 serving
cling film
1 serving
a cloth to clean and tidy and wipe as you go
1 serving
a platter