INGREDIENTS
2 cups
raw milk, coconut milk, or almond milk
2 tsp
raw apple cider vinegar
2 cups
almond or cashew flour
1 cup
tapioca or arrowroot flour/starch
2 tbsp
coconut flour
2 tbsp
gelatin hydrosylate
1 tbsp
baking powder
1/2 tsp
sea salt
1 tbsp
pumpkin pie spice
2
eggs (or 2 egg yolks plus 2 TBS chia gel)
1/2 cup
coconut oil, butter, or ghee
1/2 cup
pumpkin puree
2 tbsp
maple syrup or raw honey (optional)