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Coconut Chicken Curry

Joanna Cismaru, Jo Cooks
  • 5 minutes
  • Serves 6

INGREDIENTS

2 tbsps

olive oil

2 lbs

skinless boneless chicken breasts

1/2 tsp

salt

1/2 tsp

pepper

1 small

onion

3 cloves

garlic

2 tbsps

curry powder

1 cup

low sodium chicken broth

14 ozs

coconut milk

14 1/2 ozs

canned tomatoes

2 tbsps

tomato paste

2 tbsps

sugar

2 tbsps

parsley