INGREDIENTS
2 cs
flour
1 tsp
kosher salt
1 1/2 tsps
pumpkin pie spice
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 c
butter
1/3 c
granulated sugar
1/3 c
brown sugar
2 larges
eggs
1 tsp
vanilla extract
15 ozs
canned pumpkin puree
8 ozs
cream cheese block
1/4 c
granulated sugar
1 large
egg
1/2 c
brown sugar
4 tbsps
butter
1/2 c
flour
1/2 c
pecans
1 serving
caramel
1