INGREDIENTS
16 gs
olive oil
2 links
chicken sausage
1
sweet onion
2
red bell peppers
5 cloves
garlic
1/8 tsp
celery seed
15 ozs
canned tomatoes
1 lb
shrimp
15 gs
worcestershire sauce
15 gs
hot sauce
1/4 tsp
cajun seasoning
12 ozs
cauliflower rice
170 gs
okra
1 tsp
cajun seasoning
1 serving
kosher salt
1