INGREDIENTS
1 cup
flour
3/4 cup
sugar
2 Tablespoons
unsweetened baking cocoa
2 tsp
baking powder
1/4 tsp
salt
1/2 cup
whole milk
2 Tablespoons
vegetable oil
1 tsp
vanilla extract
1 cup
nuts
1 cup
light brown sugar
1/4 cup
unsweetened baking cocoa
1 3/4 cups
water
1 serving
ice cream