INGREDIENTS
75 gs
cashews
6 tbsp
ghee
3 lb
skinless boneless chicken thighs
2
shallots
1
onion
1 cup
tomato puree
34 cups
tomato paste
3 tbsp
lemon juice
4 cloves
garlic
6
green cardamom pods
1
cinnamon stick
2
bay leaves
3 tbsp
ginger
2
garam masala
1 tbsp
ground cumin
1 tbsp
sea salt
2 tsp
ground turmeric
1 tsp
fenugreek seeds
1 serving
slivered almonds
1 serving
fresh cilantro