INGREDIENTS
1 lb
rice
4 lbs
pork
32 cups
water
1 cup
dried shrimp
2 tsps
salt
1 Tbsp
sugar
2 cubes
sub bun
3 Tbsps
fish sauce
1 lb
lump crab meat
1/2 lb
shrimp
1/2 lb
ground pork
2
crab
2 tsps
cooking oil
3
eggs
1/2 tsp
black pepper
3 Tbsps
cooking oil
6
garlic
1
shallot
6 larges
tomatoes
1 tsp
salt
2 tsps
sugar
1/2 tsp
black pepper
8 ozs
tofu
1 serving
beansprouts
1 serving
cilantro
1 serving
banana blossom
1 serving
water spinach
1 serving
lettuce
1 leaves
perilla leaves
1 serving
lime wedges
1 serving
shrimp paste
1 serving
scale
1 serving
x
1 serving
x
1 serving
x