INGREDIENTS
1 tsp
Lemon, zest
1 tsp
Lemon, lightly packed zest
2 pints
Strawberries
6
Eggs, large
1 tbsp
Lemon juice, freshly squeezed
2 tsp
Baking powder
2 cups
Cake flour
32 tbsp
Granulated sugar
1/4 tsp
Salt, fine
6 1/2 tsp
Vanilla
1/2 cup
Vegetable oil
3 1/2 cups
Heavy cream
1/2 cup
Mascarpone cheese
1/4 cup
Water