INGREDIENTS
200 gs
butter
200 gs
dark brown sugar
100 gs
maple syrup
30 gs
molasses
275 gs
self-raising flour
1 tbsp
powdered ginger
1 tsp
ground cinnamon
1 pinch
salt
1 pinch
nutmeg
1 pinch
pepper
5
flax eggs
3 tbsps
ginger paste
100 gs
crystallized ginger