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Snickerdoodles – and a variation on a theme

Leigh Anne Wilkes, Your Homebased Mom
  • minutes
  • Serves

INGREDIENTS

2

Eggs

1 tsp

Baking soda

1 cup

Chocolate chips

2 tsp

Cinnamon

2 tsp

Cream of tarter

2 3/4 cups

Flour

1/2 tsp

Salt

1 5/8 cups

Sugar

1 tsp

Vanilla or almond extract

1 cup

Butter

1 C Heath Bar Bits (optional)