INGREDIENTS
3/4 cup
brown lentils
1 cup
water
2 cups
vegetable broth
3 Tablespoons
tomato sauce
1 medium
yellow onion
1 small
green bell pepper
1 small
celery rib
2 Tablespoons
garlic
1 cup
tomato sauce
1/4 cup
water
1 Tablespoon
tamari
1/2 tsp
liquid smoke
2 tsp
apple cider vinegar
3 Tablespoons
maple syrup
1 Tablespoon
molasses
1 tsp
onion powder
1 tsp
garlic powder
2 Tablespoons
dried onions
1/2 tsp
sweet paprika
1 1/2 tsp
smoked paprika
1/4 tsp
cumin
2 tsp
chili powder
1/2 tsp
mustard powder
1 tsp
sea salt
1/4 tsp
black pepper
1 serving
sub buns
1 serving
vinegar
1 serving
scale
1 serving
x
1 serving
x
1 serving
x