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Crispy Oven Baked Ritz Cheesy Chicken

Kathleen Smith
  • minutes
  • Serves

INGREDIENTS

4

Chicken breasts, Boneless Skinless

1

Can Cream of chicken soup

1/4 tsp

Pepper

1/4 tsp

Salt

2

Sleeves Ritz crackers

3 cups

Cheddar cheese, Grated

3/4 cup

Milk

1 Teaspoon Dried Parsely