INGREDIENTS
1 serving
sub buns
1 serving
food dye
1 serving
sugar
1 serving
sub buns
3 tsp
active yeast
1/2 cup
water
1/2 cup
milk
1/3 cup
granulated sugar
1/3 cup
butter
1 tsp
salt
1
egg
3 1/2 cups
flour
1 serving
sugar
1/3 cup
granulated sugar
1/4 cup
margarine
1/2 tsp
vanilla extract
1/2 cup
flour
1 serving
food dye
1 serving
water
2 cups
milk
1 container
store-bought phyllo
1 serving
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