INGREDIENTS
2 tbsp
butter
2 tbsp
olive oil
1 small
onion
5
garlic cloves
16 oz
mushrooms
1 1/2 tbsp
flour
1/2 cup
marsala wine
1/2 cup
half & half
2 cups
low sodium chicken broth
1 tsp
salt
1/4 tsp
black pepper
1 cup
brown rice
2 cups
cooked chicken
1/4 cup
fresh parsley
2 tbsp
parmesan cheese