INGREDIENTS
4 oz
pancetta
1 tbsp
unsalted butter
1
sweet onion
3
garlic cloves
1/2 tsp
salt
1/2 tsp
pepper
1/4 tsp
ground sage
1/4 tsp
nutmeg
1/2 cup
carrots
3 cups
sweet potato
5 cups
low sodium chicken stock
1/3 cup
coconut milk
2 cups
kale
3 tbsp
roasted pepitas