INGREDIENTS
3 cups
hash browns
10 1/2 ozs
cream of chicken soup
1 cup
sour cream
1 cup
shredded cheddar cheese
1/4 tsp
garlic
2 Tablespoons
butter
1/4 tsp
salt and pepper
1
ham
2 Ts
brown sugar
1 cup
pineapple juice
1 Tablespoon
soy sauce
1/3 cup
pineapples