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Baked Smoky Parmesan Corn

homemadehooplah.com
  • 45 minutes
  • Serves 6

INGREDIENTS

6

ears corn

6 tbsps

unsalted butter

1 tbsp

garlic

1 pinch

salt

1 pinch

black pepper

1/2 cup

parmesan cheese

1/2 tsp

smoked paprika

2 tbsps

fresh parsley