INGREDIENTS
5 ozs
egg whites
5 ozs
granulated sugar
4 ozs
almond flour
17 ozs
powdered sugar
1 serving
food coloring
2 ozs
cream cheese
1 oz
butter
1 oz
pumpkin puree
5 ozs
powdered sugar
1/4 tsp
cinnamon
1/8 tsp
ground ginger
1/8 tsp
ground allspice
1/2 tsp
vanilla extract