INGREDIENTS
14 ozs
canned black beans
1 tbsp
chile powder
1 tsp
chile powder
3
garlic cloves
1/2 tsp
ground coriander
1 1/2 tsp
ground cumin
4 servings
kosher salt
3 tbsp
olive oil
1
onion
1/2
red bell pepper
1 lb
sweet potatoes
2 cups
vegetable broth