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Seasonal Eating at Its Best: Easy Ratatouille

www.healthygreensavvy.com
  • minutes
  • Serves

INGREDIENTS

1 medium

onion

2 cloves

garlic

2 tbsp

olive oil

3 larges

canned tomatoes

2 media

zucchini

1 large

eggplant

2

yellow peppers

1 cup

spinach

1 small handful

oregano

1/4 cup

fresh basil

1

bay leaf

1 serving

salt