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Tuscan Kale and Chicken Meatball Soup

www.forkknifeswoon.com
  • 75 minutes
  • Serves 4

INGREDIENTS

1 ball

cream of chicken soup

1 Tbsp

olive oil

1 large

yellow onion

1/4 cup

celery

1 medium

carrot

1 small

leek

1/2 Tbsp

garlic

1 Tbsp

unsalted butter

1/4 tsp

dried rosemary

1/4 tsp

dried thyme

1/8 tsp

oregano

1

juice of lemon

32 ozs

vegetable stock

1 serving

kosher salt

1 cups

reese pieces

1 Tbsp

fresh parsley

1 serving

parmesan cheese

1 balls

chicken

2 tsps

olive oil

1/2 medium

yellow onion

1 serving

kosher salt

1/2 lb

ground chicken

1

egg yolk

1 Tbsp

flat-leaf parsley

1/2 tsp

oregano

1/4 tsp

garlic powder

1/4 tsp

kosher salt

1/4 cup

breadcrumbs

1/2 cup

parmesan cheese

2 Tbsps

cream

1 serving

scale

1 serving

x

1 serving

x

1 serving

x