INGREDIENTS
1 tsp
balsamic vinegar
1
bay leaf
1
carrot
1 Stalk
celery
1 Tbsp
coconut oil
2 tsps
dried basil
2 Cloves
garlic
3 Cloves
garlic
2 Lbs
ground beef
1/4 tsp
ground pepper
2 tsps
italian seasonings
32 ozs
low sodium chicken broth
1
onion
1
onion
1 tsp
oregano
2 Tbsps
parsley
1/4 tsp
pepper
1/2 tsp
salt
3/4 tsp
sea salt
2 Handfuls
spinach
3/4 tsp
thyme
3 Tbsps
tomato paste
32 ozs
tomatoes
1
zucchini