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Juicy Thanksgiving Turkey

Kirsten
  • 200 minutes
  • Serves 20

INGREDIENTS

2 tbsp

dried parsley

2 tbsp

ground dried rosemary

2 tbsp

rubbed dried sage

2 tbsp

dried thyme leaves

1 tbsp

lemon pepper

1 tbsp

salt

1

whole turkey, neck and giblets removed

2

stalks celery, chopped

1

orange, cut into wedges

1

onion, chopped

1

carrot, chopped

1 14.5 ounce can

chicken broth

1

bottle champagne