INGREDIENTS
3 larges
carrots
1/2 tsp
cinnamon
3/4 cup
dried garbanzo beans
1/4 cup
fresh cilantro leaves
1 1/2 tbsp
fresh ginger
1
garlic clove
1 1/2 tsp
ground cumin
1/2 tsp
ground pepper
2 1/2 lbs
kabocha squash
1 cup
lentil
1
lime
1/4 cup
lime juice
1 large
onion
1/4 cup
roasted peanuts
1/4 tsp
saffron
1/2 tsp
salt
3 tbsp
tomato paste
4 cups
vegetable broth